Beertail Recipes
SNAKEBITE
Combine equal parts stout and hard apple cider. Serve in a pint glass.
BLACK VELVET
Combine equal parts stout and champagne. Serve in a fluted glass.
MOONGLOW
12 oz. American amber ale, 1 oz. Amaretto, 3 oz. half and half, a 1â?„2 oz. of Irish cream liqueur and mint leaves (minced). Mix all ingredients gently in a shaker. Pour over ice in a short goblet and garnish with a mint sprig.
BERRY BLAST
12 oz. American light lager, 11â?„2 oz. strawberry daiquiri mix, and 1â?„2 oz. simple syrup. Mix strawberry daiquiri, syrup and 2/3 of the beer with ice and shake to degas. Strain and pour into a pilsner glass. Now add the remaining beer and garnish.
