Comments on: Beers to Find for Show #15 http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/ Exploring the Beerniverse with Charlie the Beer Guy Wed, 20 Aug 2008 23:05:54 +0000 http://wordpress.org/?v=2.5.1 By: SOBbro http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-397 SOBbro Fri, 06 Oct 2006 02:39:39 +0000 http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-397 Here it would be more like: "I am doing the sausages" "Doing?" "Oh yeah, man" "I don't want one any more" "Your loss" Here it would be more like:
“I am doing the sausages”
“Doing?”
“Oh yeah, man”
“I don’t want one any more”
“Your loss”

]]> By: Nigel in Melbourne http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-396 Nigel in Melbourne Thu, 05 Oct 2006 21:29:46 +0000 http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-396 Ah, Bratwurst. ok got it now. Here they are just called "Sausages" or "Snags". For example if doing them for a party or a barby, people would tend to say: "I am doing the sausages" "what kind ?" "Bratwurst" "ooh good." Ah, Bratwurst. ok got it now. Here they are just called “Sausages” or “Snags”. For example if doing them for a party or a barby, people would tend to say:
“I am doing the sausages”
“what kind ?”
“Bratwurst”
“ooh good.”

]]> By: SOBbro http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-394 SOBbro Thu, 05 Oct 2006 16:53:27 +0000 http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-394 Nigel, A "brat" is midwestern English for "bratwurst", a poluar type of sausage, presumably of German origin. For some reason, they are strongly coupled with beer, either as a drink along beverage or as a cooking ingrediant or both. I've even seen "beer brats" for sale, although I don't know what earns them that name. Nigel,

A “brat” is midwestern English for “bratwurst”, a poluar type of sausage, presumably of German origin. For some reason, they are strongly coupled with beer, either as a drink along beverage or as a cooking ingrediant or both. I’ve even seen “beer brats” for sale, although I don’t know what earns them that name.

]]> By: Nigel in Melbourne http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-393 Nigel in Melbourne Thu, 05 Oct 2006 13:28:10 +0000 http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-393 Just got through listening to the last show (I think) and Mike was talking about food and beer. Now I took some time but I figured out what a skillit was (Frying Pan). But I have no idea what a "brot" is. Just got through listening to the last show (I think) and Mike was talking about food and beer. Now I took some time but I figured out what a skillit was (Frying Pan). But I have no idea what a “brot” is.

]]> By: Charlie http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-390 Charlie Tue, 03 Oct 2006 23:53:44 +0000 http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-390 Yup, as it turns out.... Yup, as it turns out….

]]> By: SOBbro http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-389 SOBbro Tue, 03 Oct 2006 20:33:22 +0000 http://www.speakingofbeer.com/2006/09/28/beers-to-find-for-show-15/#comment-389 Bell's Amber is an Octoberfest beer? I see on the Bell's site that they mention Munich malts but American hops. Is that the point of the comparison? Bell’s Amber is an Octoberfest beer? I see on the Bell’s site that they mention Munich malts but American hops. Is that the point of the comparison?

]]>